Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Biryani Rice - - ghee or canola oil, small onion (chopped), fresh ginger (chopped), ground cumin, turmeric, cayenne, brown sugar, salt, basmati rice, water, cauliflower florets, large carrot, frozen peas, raisins, lemon juice, fresh cilantro, In a 2 quart
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Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Cauliflower Couscous with Asparagus and Peas - In this brightly flavored side dish, cauliflower stands in as a wheat-free alternative to couscous. With cauliflower as the backdrop, all of the fresh spring flavors shine through. You may never look at
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Recipe borrowed with permission from www.strongertogether.coop where you can learn all about your food and where it comes from.[wpurp-searchable-recipe]Creamy Kale and Pea Soup - Creamy soups are a perfect comfort food, especially when their rich texture conceals a healthy puree of peas and greens. Sweet
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Also good served warm! If preserved lemon is not accessible, simply use the juice of a whole lemon and add 1 tsp or so of lemon zest.[wpurp-searchable-recipe]Shaved Asparagus Pasta Salad - - Salad: sorghum penne, asparagus, arugula, frozen peas, feta, crumbled, Parmesan cheese (for
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There's nothing like the homemade version of this classic comfort food. This recipe is gluten-free and vegan as written but easily made real cheesy using the same measurements. from Geanna Marek, Working Owner [wpurp-searchable-recipe]Stovetop Mac & Cheese - - gluten-free pasta (macaroni or penne works best),
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