Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Caramelized Onion and Fennel Tarts - These savory tarts are perfect as an appetizer or a small tapas-style plate accompanied by a green salad. - butter, medium yellow onions (julienned), large fennel bulb (trimmed and sliced thin), white wine, pinch
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Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Cauliflower Couscous with Asparagus and Peas - In this brightly flavored side dish, cauliflower stands in as a wheat-free alternative to couscous. With cauliflower as the backdrop, all of the fresh spring flavors shine through. You may never look at
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Marinated Portobello Mushroom Sandwiches - These marinated portobellos sandwiches offer plenty of flavor and heft to please eaters of all types. - olive oil, red wine vinegar, dried oregano, fennel seeds (crushed or ground), portobello mushrooms, red onion (thinly sliced),
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Slow-Cooker Spinach Pesto & Broccolini Pizza - Believe it or not, the slow cooker can be used as a handy pizza oven. In your kitchen on a hot day, the slow cooker is a great way to make a small
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