Recipe borrowed with permission from welcometothetable.coop[wpurp-searchable-recipe]Asparagus Gremolata with Orzo - Lemon, parsley, mint and garlic join asparagus in a celebration of fresh spring flavors. - orzo pasta, olive oil, yellow onion (diced), asparagus (cut into 2 in pieces), curly parsley, fresh mint, garlic (peeled and
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Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Caramelized Onion and Fennel Tarts - These savory tarts are perfect as an appetizer or a small tapas-style plate accompanied by a green salad. - butter, medium yellow onions (julienned), large fennel bulb (trimmed and sliced thin), white wine, pinch
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Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Summer Vegetable Quiche - This tasty basic quiche recipe can be easily adapted with your choice of in-season and local ingredients. - 10-inch prebaked pie crust, vegetable oil, zucchini and/or yellow squash, red bell pepper (sliced or diced), loosely-packed
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Pumpkin Parmesan Savory Scones - This savory scone is the perfect accompaniment to a steaming bowl of minestrone or a crisp glass of dry cider or chilled white wine. - whole wheat pastry flour, unbleached flour, sugar, dried thyme, baking
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Potato Lasagna - This comforting and easy version of lasagna features potatoes, making it a great dish for gluten-free diners, and kids love it, too! It comes together fast, but you can save even more time by cooking extra potatoes
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Marinated Portobello Mushroom Sandwiches - These marinated portobellos sandwiches offer plenty of flavor and heft to please eaters of all types. - olive oil, red wine vinegar, dried oregano, fennel seeds (crushed or ground), portobello mushrooms, red onion (thinly sliced),
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