Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Biryani Rice - - ghee or canola oil, small onion (chopped), fresh ginger (chopped), ground cumin, turmeric, cayenne, brown sugar, salt, basmati rice, water, cauliflower florets, large carrot, frozen peas, raisins, lemon juice, fresh cilantro, In a 2 quart
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Recipe borrowed with permission from welcometothetable.coop[wpurp-searchable-recipe]Moroccan Vegetable Tagine - Looking for a one-pot meal that will make mouths water? This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is a wonder to behold, brilliantly colored and full of flavor. - extra virgin olive oil,
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Aquafaba Lemon Meringue Pie - This is an epic pie. It takes a little time to make all the components and assemble, but the tangy filling and stunning toasted meringue on top is worth the effort. You can make the
Read MoreBeautiful turmeric gold cauliflower florets in a spicy vinegar brine? Yes please! from Tori Avey[wpurp-searchable-recipe]Curry Pickled Cauliflower - - cauliflower, kosher salt, green cardamom pods, bay leaves, curry powder, crushed red pepper (optional- adds spice), turmeric, Brine Ingredients: water, vinegar, sugar, kosher salt, You will
Read MoreThese baked fritters work anywhere! On their own they make a great appetizer or side dish with an Indian meal, or serve with a mixed green salad for a perfect lunch or light dinner. Adapted from from Dora's Daily Dish[wpurp-searchable-recipe]Cauliflower Chickpea Patties with Cumin Yogurt Sauce
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