Recipe borrowed with permission from www.welcometothetable.coop[wpurp-searchable-recipe]Caramelized Onion and Fennel Tarts - These savory tarts are perfect as an appetizer or a small tapas-style plate accompanied by a green salad. - butter, medium yellow onions (julienned), large fennel bulb (trimmed and sliced thin), white wine, pinch
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Recipe borrowed with permission from www.strongertogether.coop[wpurp-searchable-recipe]Potato Leek Soup - This hearty vegetarian soup tastes even better when garnished with crispy fried leeks, or chopped bacon or ham. - butter, large leeks, cloves garlic (minced), dried thyme, Russet potatoes (washed and diced into 1-inch pieces), white
Read More[wpurp-searchable-recipe]Butternut Squash and Pear Sauté - This sweet and savory dish with accents of pecan and goat cheese is a lovely accompaniment for pork or poultry. Add leftover turkey or chorizo to make a hash for breakfast or a quick and tasty supper. - olive
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A combination of melty mozzarella, sturdy Halloumi and salty olives on sourdough crust make this pizza worth skipping the takeout shop and staying in for! Serve with a Greek salad and a bottle of red wine for a simple yet satisfying dinner.[wpurp-searchable-recipe]Halloumi Cheese and Olive
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