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Charoset

HomeCharoset

Charoset

Recipe borrowed with permission from www.welcometothetable.coop

Charoset
Print Recipe
Charoset is a traditional Passover dish of apples, walnuts, wine and honey, served as part of the Seder ritual. Each Jewish ethnic community has its own variations on the dish, so feel free to adapt it to your liking! You can enjoy this tasty apple salad over oatmeal at breakfast or as a side for lunch or dinner.
Servings Prep Time
6 15 minutes
Servings Prep Time
6 15 minutes
Charoset
Print Recipe
Charoset is a traditional Passover dish of apples, walnuts, wine and honey, served as part of the Seder ritual. Each Jewish ethnic community has its own variations on the dish, so feel free to adapt it to your liking! You can enjoy this tasty apple salad over oatmeal at breakfast or as a side for lunch or dinner.
Servings Prep Time
6 15 minutes
Servings Prep Time
6 15 minutes
Ingredients
Servings:
Instructions
  1. In a large bowl, combine the chopped apples, walnuts and raisins. In a cup, stir the red wine or grape juice, honey, lemon zest and cinnamon. When well mixed, pour over the apple mixture. Add a pinch of salt, if desired, and toss to mix.
  2. Serve immediately, or cover tightly and refrigerate for later.
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