Kale Cranberry Salad
Walnuts, cranberries and a tangy dressing give this salad crunch and the perfect balance of sweet and sour flavor.
Course
Appetizer
,
Dinner
,
Lunch
,
Side
Servings
Prep Time
4
servings
15
minutes
Servings
Prep Time
4
servings
15
minutes
Ingredients
Salad
2
large bunches
lacinato kale
thinly sliced
1/2
cup
red onion
thinly sliced
1/2
cup
dried cranberries
1/2
cup
walnuts
toasted/optional
Dressing
1/3
cup
extra virgin olive oil
2
tbsp
cider vinegar
2
tbsp
orange juice
1 1/2
tsp
dijon mustard
1 1/2
tsp
honey
1
tsp
orange zest
1/4
tsp
salt
Instructions
Place the kale, onions, cranberries and walnuts n a large bowl and set aside
Whisk together all of the dressing ingredients in a small bowl, drizzle the dressing over the mixed kale and toss well.