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Since starter straight from the fridge can be used, this is a perfect way to use up the "discard" at feeding time. Serve with Vegan Baked "Chicken Fried Steak" for a vegetarian take on Chicken and waffles. from Serious Eats[wpurp-searchable-recipe]Sourdough Waffles - - all-purpose flour

Crispy tempeh cutlets, perfect with mashed potatoes and gravy. Also excellent for Chick'n & Waffles! from forealslife.com[wpurp-searchable-recipe]Vegan Baked "Chicken Fried Steak" - Crispy Tempeh Cutlets - tempeh, vital wheat gluten flour, flour, onion powder, tamari, liquid smoke, soymilk, water (or broth), Coating: flour, nutritional yeast, salt,

It photographs like something out of a 1970's Better Homes and Gardens cookbook, but is a tasty meat-free "date night" entree.Serve with a baked potato or homemade fries, creamed spinach and a steakhouse style salad. Leftovers make perfect sliced "steak" sandwiches! from Chowhound  [wpurp-searchable-recipe]Vegan Filet Mignon - This recipe