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Shared with permission from StrongerTogether.coop. Find more recipes and information about your food and where it comes from at www.strongertogether.coop.[wpurp-searchable-recipe]Roasted Beet and Fennel Soup - - medium beets (washed, unpeeled, and trimmed), olive oil, yellow onion (diced), fennel bulb (diced), fresh garlic (minced), vegetable stock,

from Terryani November brings the end to much of the growing season (esp. with the cold freeze we just had!) but one thing it doesn’t bring the end to is pumpkins! If you’re like I was a few years ago, your primary experience of eating pumpkin